Black Forest Cake gone vegan Fun fact about me: Back Forest ist just half an hour drive from where I live. It’s a huge forest located in the south of Germany, so deep that it got that name. And this…
Spring is on it’s way Can you already feel it? The warmer days are coming! And inspired by those I’ve created a wonderful vegan cheesecake, filled with a creamy raspberry layer and a coconut cookie crust. It’s not only vegan,…
Nothing beats warm bagels straight from the oven Have you ever made fresh bagels? I have been wanting to make some for ages. Although Germany might be the country that has over 300 different types of bread, that fact does…
