Super simple and vegan Christmas dish. So delicious that you don't want to stop! Convince yourself! Find the recipe HERE:
Cut the pumpkin, onion and carrots into small pieces and fry them in a saucepan with olive oil. Fry them well.
Then put everything (including the broth) with the remaining ingredients for the sauce in the blender and mix well until the sauce is all smooth.
You've made this recipe? YAY ?
Don't forget to tag me @therawberry over on instagram if you remake this one. I'd love to see your recreations. ?
therawberry.de