Orange is the new black No, not the TV series, I mean fall in general. With all its colors, shades and golden light. If I needed to pick one season it would be this. Right here, right now. Golden vibes…
Easiest Vegan Chocolate Banana Bread It’s Sunday, it’s raining and it’s super cold. So let’s get into baking mode! And what’s more suitable than a chocolate banana bread for this occasion? I mean a simple banana bread won’t do on…
All the berries All the berries on a cake! Yes, that’s what I love the most about these no-bake cakes. You can decorate them as you please and you can never go wrong with it. It’s like decorating a no-bake…
Summer time is Smoothie time What would these hot summer days be without a super delicious and cooling smoothie? I love how these cold treats not only keep you hydrated throughout the day but also to add some super foods…
Pasta e Basta Pasta is such a comfort food to me. Whenever I need that extra something on my plate it is usually pasta. It is easy, it is quick and nothing has beaten that comfort level of a bowl…
Hummus! A vegan classic The first time ever that I heard that word hummus, I was like humus? Wait thats soil that’s what you use to grow stuff on. It isn’t? But it sounds so weird… ? Ok, many things…
Peach please Oh yes. All those delicious and juicy peaches. It was only a matter of time that I needed to make a gorgeous cake with them. And if you look closely it’s a layered cake, too! I can remember…
Strawberry season is coming to an end but you need to make that one before it’s over: Tiramisu! Have you ever made it? IT’s super delicious but usually contains dairy and a lot of fat. Nothing bad about fat but…
Mac and Cheese is almost iconic. Although it’s considered “American fast food” it sure has found its way over the big sea and to Europe. As I am a HUGE fan of delicious food I cannot seem to stand unhealthy…
Hello to a berrylicious season Strawberry season is definitely one of my most favorite seasons. And I don’t mean those cheap ones that you can by – almost entirely green, mid-january – at the discount supermarket. No, I mean those…
Welcome to rhubarb season It’s not a long period but it’s definitely a delicious one. Spring offers so many colors and flavors that make me want to have them all at once. But I decided for rhubarb. This time 😉…
